The Crispiest Fried Wonton & Sweet and Sour Sauce "CiCi Li - Asian Home Cooking Recipes"

Today let’s make some crispy fried wontons. They are like little pockets of delicious goodies that are fried until super crispy. We're also going to pair it with a very tasty sweet and sour sauce. Hmm, so good! Let’s get started! Written Recipe: https://cicili.tv/crispy-fried-wonton-recipe/ 炸餛飩做法，中文影片: https://youtu.be/Cc0pqvFizyA Serve: 36 wontons Prep time: 1 hour and 15 minutes Cook time: 30 minutes For the sweet and sour dipping sauce: 1 cup water 2 tablespoons rice vinegar 3 tablespoons ketchup 5 tablespoons sugar ¼ teaspoon salt 1 tablespoon cornstarch 3 tablespoons water For the wontons: 36 wonton wrappers 1 pound ground pork 3 fresh shiitake mushrooms, minced 4 tablespoons cilantro stems, minced 1 stalk scallions, minced 2 tablespoons soy sauce 1 tablespoon oyster sauce 2 tablespoons Shaoxing wine 1 tablespoon sesame oil Pinch of salt Pinch of white pepper 2 eggs 1 cup water, for sealing wontons 4 cups extra light olive oil, for frying Stay in touch with CiCi: http://www.cicili.tv https://www.facebook.com/cicili http://twitter.com/cicili http://instagram.com/cicili.tv Click to Subscribe https://www.youtube.com/cicili?sub_confirmation=1 #CiCiLi #AsianHomeCooking #FriedWontonRecipe #CrispyWonton © All Rights Reserved.